Rutherford Ranch Winery Welcomes Hospitality Manager Fran Leach
Rutherford, CA—December 20, 2017— Rutherford Ranch Winery has expanded its hospitality team. Fran Leach joins the Rutherford Ranch Winery team in the role of Hospitality Manager responsible for the winery’s tasting room experience and events. Leach comes to the role after previously managing direct-to-consumer sales for Ca’Momi Napa Valley and a twenty year career in marketing.
“We are thrilled to welcome Fran to our team. Her marketing expertise and fresh ideas make her an effective leader. She has shown proven results,” said General Manager Morgan Zaninovich. “I look forward to seeing the impact she has on our relationship marketing at our flagship winery.”
Leach leads a talented hospitality team at Rutherford Ranch Winery and reports directly to Rutherford Wine Company’s General Manager Morgan Zaninovich.
About Rutherford Wine Company
Family owned and managed for three generations, Rutherford Wine Company is dedicated to the art of crafting fine wine. Based in Napa Valley’s renowned Rutherford appellation, their extensive portfolio includes Rutherford Ranch, Scott Family Estate, Predator Wines, Rhiannon Red Wine, Lander-Jenkins, Silver Buckle, Four Virtues Bourbon Barrel Red and Round Hill California wines. The range of brands showcases the diversity of California’s many appellations and the unique personality of each site. These acclaimed wines, named some of Napa’s greatest values by critic Robert Parker, come from a family who is committed to sustainability, both at the winery and in the vineyard. The winery is certified as California Sustainable Winegrowing (CCSW) and estate vineyards are certified as California Sustainable Farming (CCSF).
For more information visit www.rutherfordwine.com or call 707.968.3200
###
Press releases are generated outside of Spirited magazine and the information contained does not necessarily reflect the opinion of Spirited or its parent company, Sonoma Media Investments.
