Understanding Smoke Taint: A Conversation with Professor Kerry Wilkinson
Professor Kerry Wilkinson, an academic in the School of Agriculture, Food and Wine at University...
Read MorePosted by Linda Dailey Paulson | Feb 24, 2020 | Agriculture, Wine, Production |
Professor Kerry Wilkinson, an academic in the School of Agriculture, Food and Wine at University...
Read MorePosted by Submitted Content | Feb 13, 2020 | Agriculture, Industry Update, Spirits, Production, Consumer, Press Releases |
Charleston, South Carolina / February 2, 2020: Dixie Southern Vodka, the leading craft vodka...
Read MorePosted by Submitted Content | Feb 10, 2020 | Agriculture, Education, Wine, Event, Green/Sustainable, Press Releases |
Regenerative farming and soil health to be spotlighted at 2020 Oregon Wine Symposium Dr. David Montgomery comes to Portland to talk healthy soil and the future of farming Portland, OR – February 5, 2020…The effects of climate...
Read MorePosted by Submitted Content | Jan 21, 2020 | Agriculture, Industry Update, Wine, Production, Press Releases |
Placerville, El Dorado County, CA (January 21, 2020)–The holidays are behind us, the new...
Read MorePosted by Laura Ness | Jan 11, 2020 | Agriculture, Inside Wine, Wine, Production |
As we turn the page to a new year, let’s stop and ponder the significance of 2020. Will we finally...
Read MoreSorry. No data so far.