“Portland Cider fans have been begging us for a berry cider for years,” said Helen Lewis, Cider Propagandist at Portland Cider Co. “After lots of small batch experiments in our taprooms, our cider makers found the perfect blend to give the people what they want. The fresh peaches just elevate it to a new level.”
With a bold peach flavor and slight tartness, this balanced cider pairs well with classics like fish tacos, spicy sausages and corn on the cob. It comes in at 5.2% ABV.
Peach Berry follows on the heels of Portland Cider Co.’s summer seasonal, Pineapple Rosé; that cider has been so well received that the company is adding it to its year-round lineup. Bursting with fresh juicy pineapples, Pineapple Rosé boasts a pretty in pink hue from a splash of Northwest-grown blueberries.
About Portland Cider Company
Portland Cider Company was started in October 2012 by an Oregonian and a family of British expats with the mission of bringing cider, handcrafted in the English tradition, to the Northwest. It has two taproom locations: Portland Cider House at 3638 SE Hawthorne Blvd., Portland, OR 97214; and Taproom & Cidery at 8925 SE Jannsen Rd, Bldg. F, Clackamas, OR 97015.
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